A large stone-built pub which was formerly a farmhouse which was used to store timer, giving the pub its name. Set back from a busy main road, it consists of a very big square dining area and a much smaller rectangular drinking area. The clientele varies widely but it is a busy pub offering a wide range of items from the grill - from a selection of sizzling steaks and chicken dishes to a wide selection of dishes served on skillets. The dining area is carpeted and the pub is clean and well maintained. Historically, it was called the Buttocks Booth Inn in 1824, but was re-opened in 1955 as the Boothville.