This large 2-roomed pub has undergone a transformation with one room for drinkers and the other set out mainly for dining. We serve a range of real ales, wines and premium lagers and our food offering is a menu is based around pub classics with ingredients sourced from local suppliers where possible. We also offer traditional Sunday lunches and breakfasts at the weekend. There are spacious outside courtyard areas, which serve as the venue for beer festivals and barbeques. The Stables restaurant is in a building separate from the pub.