This smart conversion from a newsagent to a cosy micropub opened in July 2018. An L-shaped room has some exposed brickwork and renovated sash windows. There are four Real Ales from interesting local and sometimes national micro-breweries. A half a dozen craft ales normally feature a Stout and a Lager. Mark (the owner) is also building the bottled beer side of the business back to the levels when he was a newsagent/off-licence and currently stocks upwards of 60 different beers for (drink in or) take away. Good range of gins and wines. There is no food, but some basic snacks such as crisps. nuts, olives, pickled onions and pork pies are often available.